drupe|drupes in English

noun

[druːp]

fruit whose seed is contained in a pit or stone

Use "drupe|drupes" in a sentence

1. Because Almonds are dry drupes, they first must be extracted (which is …

2. Synonyms for Achene include fruit, pome, berry, pod, drupe, fruitlet, grain, nut, capsule and ovary

3. The fruit is a red, orange, or purple drupe, containing two or three hard seeds.

4. Ans: Mango (Mango is a drupe while others are Baccates) 70

5. Synonyms for Achenes include fruit, pomes, berries, pods, drupes, fruitlets, grain, nuts, capsules and ovaries

6. Tomato, Apple, Orange, Mango Ans: Mango (Mango is a drupe while others are Baccates) www.kalvisolai.com 71 3

7. Drupes are orange, yellow or red, juicy, egg-shaped, about 7 mm in diameter, and edible by humans and wildlife.

8. The edible part of the Almond is actually a seed from a drupe, a fruit in which the outer

9. The fruit is a drupe 4-7 cm in diameter with yellow-pink flesh; it can be harvested in the summer.

10. Buckthorn fruit are pea-sized, berry-like, drupes that start out as red and turn black as they ripen in the late summer to early fall

11. The inferior, tri- or quadrilocular ovary develops into a drupe or a samara (as in Combretocarpus) with usually one seed, but with three or four seeds in Poga.

12. Unlike many other nuts and seeds, the Cashew grows outside the fruit instead of inside, within a kidney-shaped drupe that hangs at the end of the Cashew apple’s base.

13. Unlike many other nuts and seeds, the Cashew grows outside the fruit instead of inside, within a kidney-shaped drupe that hangs at the end of the Cashew apple's base

14. Fruits drupes or samaras (rarely syncarps, utricles, nut -like, or Baccates), fleshy or dry, occasionally subtended by a fleshy hypocarp or an accrescent , chartaceous or fleshy calyx ; mesocarp sometimes with prominent black resin canals.

15. Almonds are a type of drupe nut, which means along with other nuts like macadamias, pecans and walnuts, they have multiple layers that enclose a single, hard seed in the center

16. Fruits drupes or samaras (rarely syncarps, utricles, or Baccates), fleshy or dry, occasionally subtended by a fleshy hypocarp or an accrescent, chartaceous or fleshy calyx or corolla; mesocarp sometimes with prominent black resin canals.

17. The fruits are drupes or samaras (rarely syncarps, utricles, or Baccates), and all appear to be derived from a fundamentally drupaceous fruit type as elucidated in the family phylogeny (see Taxonomy and Phylogeny section for more detail)

18. The fruit is a small (4-5 mm in diameter) spherical drupe, with one seed covered by a Coriaceous endocarp. From the Cambridge English Corpus The leaves of this species are Coriaceous and petiolate.

19. Above the ground she stores it in drupe and pome and berry, nut and nutlet and Achene, and below the ground in rootstock and rhizome, corm and tuber, pumping them full with strokes quick and strong in these grand climacteric days of the summer.

20. It is noted for its ovate to elliptic, Crenate to serrulate, glossy, spineless, evergreen, deep green leaves (to 1 1/4" long) which are attractive all year, 4 petaled white flowers which bloom in 3-7 flowered cymes in late spring (May-June), and black rounded somewhat inconspicuous fruits (drupes to 1/4” diameter) which mature in fall on